The mini gastric bypass is a restrictive procedure. This means that the procedure shrinks your stomach, limiting the amount of food you can eat. By trying to bypass up to 6 feet of intestines, the procedure also reduces food absorption. Both gastric bypass and mini-gastric bypass are restrictive and malabsorptive procedures. The Lap Band and the Gastric Sleeve are both restrictive procedures.
Gastric bypass with a single anastomosis is also known as an Omega Loop gastric bypass. Your the procedure takes 1–1.5 hours. Clients usually stay in the hospital for two nights, though some do go home after one day. As your metabolism improves, you’ll start losing weight right away. If you have type 2 diabetes, this could go away in a day or two, and you won’t need your blood pressure medication.
This procedure is a modified version of an operation. But you should research it too. What is it, how is it done, is there a risk or not, how is the recovery after the surgery? Which offers the best treatment for me. But let’s say it now, Turkey is number one in these matters.
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What is Mini Gastric Bypass?
The stomach is subdivided into different pouches, and the small intestine is rerouted in a mini gastric bypass surgery, just like in a traditional bypass surgery. This allows for weight loss through both limiting and malabsorption methods. The main difference between a mini gastric bypass and a full gastric bypass is that the mini edition of the surgery is done in a different way, with less intestinal rerouting and a shorter surgery time.
How is Mini Gastric Bypass Done?
A stapler is used to divide the stomach. Because the majority of the abdomen is no longer attached to the oesophagus, food will no longer pass through it. Your new stomach is shaped like a small tube and is much smaller. The remaining intestines will be attached to the new abdomen by the surgeon.
Food now flows into your slight tube like stomach and thereafter bypasses between 2 and 7 feet of intestines before returning to your remaining intestine to resume the normal digestive process.
The tummy is divided into two parts, just like in an RNY Gastric Bypass procedure. The RNY Gastric Bypass differs in that the small bowel is connected to the stomach rather than being divided. By doing so, its procedure is reduced to a single anastomosis.
More malabsorption is caused by trying to bypass a lengthy segment of the small intestinal tract (than just the RNY Gastric Bypass operation). The major drawback is that bile can enter the stomach directly (or even in the oesophagus). Chronic bile reflux has been linked to an increased risk of cancer.
What are the Risks of Mini Gastric Bypass?
First and foremost, you should choose your doctor carefully to avoid complications. Because your doctor’s knowledge and experience directly affect the probability of side effects such as leakage, infection, or any other similar complications, you should seek out a specialist and experienced doctor.
Furthermore, following obesity surgery, you should pay close attention to your diet. Sugary foods, fast food, and every other unhealthy food should be avoided. You must abandon your previous eating habits. Also, remember to drink plenty of water to avoid becoming dehydrated.
If you don’t want to have problems with your small cuts, you should clean them carefully. It’s important to keep the above area dry. Otherwise, infection, swelling, and bleeding will almost certainly occur.
Smoking and drinking alcohol can also cause problems. Smoking slows your recovery time and increases the likelihood of leaks in the long run. Alcohol will also have an impact on your recovery and may lead to unfavourable situations. Alcohol also reduces your body’s ability to absorb water.
How is the Mini Gastric Bypass Healing Process?
You will experience some abdominal pain following surgery, particularly at the incision sites. The incision sites, which usually number five, are between 5mm and 12mm long. The surgeon introduced ports here to gain access to your abdomen. In most cases, you will be required to spend the night in the hospital. Patients are occasionally kept for an extra day for observation.
You’ll have to stick to a strict diet once you get home. For the first two weeks after surgery, a liquid diet (soft food) is usually required. Muscle milk, water, pureed soft foods, and soup are all examples of this. Observe your surgeon’s instructions. Soft foods are tried to introduce after two weeks. After a month, you’ll be able to eat normally again.
You will, however, be required to adhere to a new diet that includes more protein, vegetables, and fruit. You have a much smaller stomach and no room for junk food.
Why should Mini Gastric Bypass be Done in Turkey?
Because both classic gastric bypass and micro gastric bypass operate in the same way, the patient’s values and priorities determine whether or not they are candidates for each surgery. During our face to face consultation in our office, we’ll be able to determine which surgery is best for you and your current obesity battle. In Turkey, we excel at this. Turkey’s advances in the fields of health is at an all time high.
How Much Does Mini Gastric Bypass Cost in Turkey?
If you want to take advantage of mini gastric bypass surgery, the cost varies depending on the method and the hospital. The average cost of this procedure is between 6600 and 12500 TL, but the price is directly affected by a variety of factors. The more specialized your doctor is, the more expensive this procedure will be.
Surgery can, however, be covered by insurance in some circumstances. To do so, you must first understand your life insurance and its type. Private insurance policies may include an additional policy. The state of your health or the diseases you have are also major determinants. If you can’t lose weight through diet, mini gastric bypass can help you reach your ideal weight and live a healthy life. Please contact us as soon as possible so that your dreams can come true.